The ancient heritage of India, its history of kingdoms and emperors comes with a treasure-trove of recipes. The Maharajas of yore were lovers of good food; their tables were laden with most exotic of cuisines; their recipes were closely-guarded secrets. The recipes in this book are straight out of the royal kitchen, and are the result of the author’s untiring research. They are certain to delight the palate of the severest of food critics and gourmets.










GANESHA
SHIVA
KRISHNA
VISHNU
HANUMAN CHALISA
DR. R. K. ANAND’S GUIDE TO CHILD CARE
ZERO to TWO : Baby & You
ONE DAY AT A TIME
DEVI’S EMERALD
ATMA – SIDDHI
SINDHI FARE
Anyone Can Pickle
6 METROS
6 METROS → Volume 2 MAPPINGS
A Symphony of Words
BHAJA GOVINDAM
THERAPEUTIC YOGA
Lotus of Bahapur
THE MAHATMA & THE DOCTOR
THE MOMENT OF THE BANYAN
COOKING DELIGHTS OF THE MAHARAJAS